Barbecued Tomato and Charred Panzanella Salad (Vegan)

This is so delicious and very easy, and a great way to use up any stale or leftover bread! Ingredients: For 2-3 people as a light lunch or starter 12 cherry tomatoes 12 x 1 inch size pieces of stale vegan bread A bag of salad leaves of your choice For the dressing: 1 teaspoonContinue reading “Barbecued Tomato and Charred Panzanella Salad (Vegan)”